04/03/2026
Job opportunities
The Anchor is pursuing responsible, personable servers who can create a positive dining experience by greeting guests, taking accurate food and beverage orders, serving items promptly, continuing tasks, and handling payments. In addition, we are also accepting applications for kitchen staff.
Kitchen staff members are essential for a smooth restaurant operation. He/she will be responsible for food preparation, cleaning, and maintaining safety standards in a fast-paced environment. Key duties include chopping ingredients, cleaning workstations/dishes, assisting co-workers, and managing inventory.
Ideal candidates must be hardworking, punctual, and able to work in teams. If you feel these skills meet your needs, please stop by the Anchor to get an application. Hourly rate will be determined by experience and qualifications.