Lamoille Volunteer Fire Department

07/26/2024

A huge thank you to the community of Lamoille for the strong turn out at our fire awareness meeting last night.

We would also like to thank Fire Chief Matthew Petersen for his support and speaking!

05/10/2024

Wildfire Evacuation Checklist

Be prepared! It will likely be dark, smoky, windy, and hot. There may be airborne burning embers, no power or telephone, and poor water pressure. Remember, there is nothing you own worth your life! Please evacuate immediately when asked.

12/17/2023

Many thanks to the Lamoille Volunteer Fire Department Associate members for providing the food and decorations for our Christmas party.

07/18/2023

We would like to thank everyone who came out and supported our Lamoille VFD!

A special thank you to all of our donors, we could not have made this happen without you!

If you are in the Elko/Spring Creek/Lamoille areas, check out these great businesses!

07/14/2023

A few more pictures from our Fired Up With Kent Rollins Event!

07/11/2023

Thank you to everyone who came out to support the Lamoille VFD and our event Fired Up with Kent Rollins! We had great food, great entertainment, and great company!

06/30/2023

Heads up! If you are coming to our event Fired Up with Kent Rollins! Our bar and auction is cash or check only! No cards or cash apps!

04/28/2023

Kent Rollins fundraiser is sold out! He is very popular, and it didn't take long to sell 200 tickets. Thanks to all of you who have contributed to this event by buying tickets, or providing a silent auction item. It is going to be a great event!

04/26/2023

Tickets are limited for the LVFD fundraiser featuring Kent Rollins, and they are going fast! Hope to see you there!

03/24/2023

Everything is better with cheese!

Did you know Kent will be in Lamoille July 8th?

Come get fired up with us and Kent Rollins! More information to come!

What recipes might be better with a little smoked cheese?

Full instructions here https://youtu.be/yY4sg4SHQRg

How to Smoke Cheese:
1) Pre-heat the smoker to low, low heat.
2) Freeze cheese block for 20-25 minutes prior to smoking; 45 minutes for cream or soft cheese.
3) Fill a fire-safe casserole dish with big chunks of ice.
4) Place the cheese on a wire rack on top of the casserole dish.
5) Smoke until the cheese is juuuuuust starting to get melty.

Y'all are welcome.

This can be used for any recipe where you're trying to kick up the flavor. Think about smoked provolone and mozzarella on pizza or in lasagna. 🤤

02/02/2023

Mark your calendars for July 8, 2023 when Kent Rollins will be cooking up some of his famous steaks and sharing cooking secrets at the 7th Canyon Ranch as a fundraiser for the Lamoille Volunteer Fire Department. Tickets will be available soon, and we will post more information as it comes available.