03/16/2026
🐌 𝑻𝒆𝒓𝒓𝒂 𝑴𝒂𝒅𝒓𝒆 𝒂𝒏𝒅 𝑨 𝑻𝒉𝒊𝒓𝒅 𝑹𝒆𝒕𝒖𝒓𝒏 𝒕𝒐 𝑶𝒖𝒓 𝑪𝒉𝒂𝒑𝒕𝒆𝒓
This past Thursday and Friday, Jim Embry and Jennifer Bailey were back in Columbus to share their ongoing work and enthusiasm for this September's biennial Slow Food International Terra Madre e Salone del Gusto.
Building on their Six Pathways for a Sustainable Future — Earth-centric/women-centric; indigenous wisdom; George Washington Carver and the African-American ethos; youth/art/hip-hop; seed work and the Terra Madre network; and transformative vision — Jim met with both of Chapter Leader 's classes, joined our annual public gathering co-sponsoring by Growing and Growth Collective at , and delivered a lecture on the Columbus campus aimed at connecting Terra Madre to OSU's Department of Comparative Studies's emphases on culture, interdisciplinarity, and collaboration.
In reflecting upon and comparing Jim's experiences throughout his eight previous Terra Madre conferences, and looking to the future, the Slow Food movement continues to illustrate the kinds of collaboration needed to affect positive change over time, inclusive of an awareness, appreciation, and response to the grand challenges facing individuals and communities at local, regional, national, and international scales.
Slow Food is not *just* about good, clean, and fair food for all. In many ways, this is an interdisciplinary movement that underlines the requirement that all of us are needed to attain that very goal, as we foster an equitable, inclusive, and just culture that affirms we are all part of a vast and highly interconnected food system.
ps/ Thanks to Jennifer for photos 5, 9, and 20!
Slow Food USA