Livestock Rehabilitation and Agronomy

Livestock Rehabilitation and Agronomy LRA, is a non governmental organization dealing with the health of animals across south Sudan.

22/07/2024

FACTORS TO CONSIDER BEFORE STARTING A POULTRY FARM:

1. Housing system:
This is a very important factor you need to put into consideration, no matter the number of birds you are keeping the housing can make or destroy your success in poultry farming.
If you have successfully worked on the housing system more than 40% of problems have been solved.I have met some farmers who have poorly constructed houses.Some poultry diseases are as a result of poor housing.Ensure that you source for the services of a good poultry house mason.Note that housing is the second most expensive of the poultry venture after feeds.

2. Feed and feeding:
You need to map out a feasibility studies on poultry farming before you kick-start anything this will go a long way to help you achieve your goals and succeed,feeds and feeding carries larger part of the expenses in a poultry farm and adequate plan towards feeding
can help make the journey easier.You can choose either to produce your own feeds yourself or buy various stages feeds from feed mills.Proper feeding makes the birds grow well and to a larger extend their health is secured.Making your own feeds can cut the cost of production by 50%.New farmers should not make their own feeds until they break -even.Remember feed making increases the cost of raw materials as you will have to buy machineries like feed grinder/hammer mill and feed mixer which are very expensive.Farmers with over 500 birds can make their own feeds as this will prove economical.

3. Record keeping:
this is another very important factor in poultry system management.A proper record keeping can foster your poultry business development, record keeping will help you determine your success and failures,flaws and where amendment is needed, keep a proper record for your poultry farm in order to increase your production level always.Some farmers don't even know how many birds they have or the mortality level in their flock.I have been to some farms where a farmer requests me to count the birds for him/her during vaccination or debeaking because of poor records.

4. Changes and differences:
You need to be sensitive to changes and differences in your poultry farm,
which includes the growth, feeding, their droppings, the laying capacities, number of birds, sound amongst others.
This will help you as a farmer to be sensitive to changes in the system.For instances: when layers are about to start laying,they makes a lot of noise, feeding rate and body weight increases, and sometimes when there is disease outbreak you can quickly take note of this happenings by their droppings,if it changes from what it use to be when they are healthy then something is wrong, you can call on your vet doctor for inspection.Be sensitive to regular changes in your poultry farm always.

5. Types of birds:
This is another important factor you should consider in a poultry farming business what are the types of birds you want to raise? Chicken? (Layers or Broilers as applicable to other birds) Turkey? Goose? Duck?You should source for quality chicks from breeders.First generation chicks f1 are the best.Only source chicks from reputable breeders.
6. Areas of concentration:

This is a very important factor to consider in a poultry farming business. Do you want to keep them for:Egg production,meat production,breeding (hatching of
eggs into chicks),feed processing and production,packaging of poultry products,
marketing and lots more?

7.Capital
capital is one of the major factor that determine what happens and what goes on in the system. Capital is the fund (total amount of money you are investing into a business)the main reason why poultry needs enough fund is that you can't be managing poultry birds you have to provide the best for them in order for you to get the required products at the end of your production.

8. Poultry Equipments and facilities: It is very important to get adequate equipment ready and set before starting a poultry farm so that you don't get stocked on the way.Some of the necessary equipments includes:
-Feeders,
-Drinkers,
-Egg trays
-Heat source,
-Waste disposal,
-Incubator,
-Culling cage/ Sick bay (for keeping sick birds),
-Clean water,
-Feeds,
and so on.

9. Poultry location:
Should be in a place the smell can not affect people living around them and disposal of waste is easy, actually you can run a poultry farm at home as well in your backyard but in a situation where you are considering thousands of birds, try and locate the house in an environment with less population of people and settlement so that you can run your business without any interference and disturbance.

When all the above factors are looked into then farmers in Africa will be successful at farming.We will no longer take poultry farming as a hobby but as a serious venture just as real estate and other serious business. All I can say is that I wish you well in your farming ventures.

06/04/2024

TETANUS IN CATTLE (LOCKJAW)

Tetanus is a fairly common disease occurring in all types of livestock. It is relatively rare in cattle, but outbreaks of disease can cause very severe losses.

CAUSE
Tetanus is caused by toxins produced by the bacterium Clostridium tetani. This bacterium is found in the soil and the guts of animals and humans.

The disease starts when the organism gets into wounded or damaged tissue as a result of contamination. In the absence of oxygen the bacteria multiply and produce a local infection.

As they grow, the bacteria produce toxins, which spread along the nerves to the brain and cause the clinical signs of tetanus.

The time between infection and disease can be very short (two or three days) or quite long (four weeks or more), depending on how long it takes for the contaminated area to develop a low level of oxygen (such as by a wound healing over sealing off the tissue from the outside).

The disease is seen in all ages of stock. Calving and castration seem to be the most common procedures linked to the development of tetanus.

CLINICAL SIGNS
** Stiffness and reluctance to move are normally the first signs
** Twitching and tremors of the muscles
Lockjaw
** Prominent protruding third eyelid
** Unsteady gait with stiff held out tail
** Affected cattle are usually anxious and easily excited by sudden movements or handling.
** Bloat is common é doctor

30/01/2024

Anthrax
Anhrax, a highly infectious and fatal disease of cattle, is caused by a relatively large spore-forming rectangular shaped bacterium called Bacillus anthracis. Anthrax causes acute mortality in ruminants. The bacteria produce extremely potent toxins which are responsible for the ill effects, causing a high mortality rate. Signs of the illness usually appear 3 to 7 days after the spores are swallowed or inhaled. Once signs begin in animals, they usually die within two days.

Hoofed animals, such as deer, cattle, goats, and sheep, are the main animals affected by this disease. They usually get the disease by swallowing anthrax spores while grazing on pasture contaminated (made impure) with anthrax spores. Inhaling (breathing in) the spores, which are odorless, colorless, and tasteless, may also cause infection in animals and people.

Symptoms:

Sudden death (often within 2 or 3 hours of being apparently normal) is by far the most common sign;
Very occasionally some animals may show trembling, a high temperature
Difficulty breathing, collapse and convulsions before death. This usually occurs over a period of 24 hours;
After death blood, may not clot, resulting in a small amount of bloody discharge from the nose, mouth and other openings
Treatment and control

Due to the acute nature of the disease resulting in sudden death, treatment is usually not possible in animals even though Anthrax bacilli are clines. Treatment is of use in cases showing sub-acute form of the disease.
In most cases, early treatment can cure anthrax. The cutaneous (skin) form of anthrax can be treated with common antibiotics.
Preventive measures:

Regular annual vaccination of animals in endemic areas will prevent the disease from occurring.
Vaccination may be carried out at least a month prior to expected disease occurrence in endemic areas.
Never open a carcass of an animal suspected to have died from anthrax.
Contact a veterinarian immediately if the following symptoms are seen and seek advice on control measures to be adopted.

Fever (106-108°F), loss of appetite, depression and dullness
Suspended rumination3. Rapid pulse and heart rates
Difficult breathing (dyspnoea)
Lameness in affected leg
Crepitation swelling over hip, back & shoulder
Swelling is hot & painful in early stages whereas cold and painless inter.
Recumbency (prostration) followed by death within 12-48 hrs

~Credit veterinary doctor

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Juba
Juba

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