05/06/2026
Today we commemorate World Environment Day , where we recognize that a healthy environment is directly linked to good nutrition. Trees and ecosystems are making food for us by providing fruits, nuts, and supporting soil fertility for crops. They also absorb carbon, reduce climate change, conserve water, protect soil, improve air quality, and support biodiversity. This strengthens food security and healthier diets for families and children. Protecting nature means protecting our nutrition, health, and future generations through sustainable environmental stewardship and resilience.