08/06/2026
Happy World Food Safety Day!
The theme for 2026 is "From burden to solutions – safe food everywhere
Today, DAPP Namibia joins communities across the country in celebrating the importance of safe, nutritious, and sustainable food for all. Food safety begins with how we grow, handle, and share food. Through our people-to-people approach, DAPP Namibia is working alongside communities to strengthen food security while protecting health, livelihoods, and the environment.
Our Horticulture Training programmes are equipping young people with practical skills to produce healthy food and lead sustainable agricultural initiatives. Through the ADSWAC Project, implemented in partnership with ADPP Angola, farmers in Kavango East and Kavango West are building climate resilience and adopting environmentally responsible farming practices. In the Omusati Region, our Nutrition and Garden Project are helping families establish productive backyard gardens that provide nutritious food year-round while using water wisely.
Every healthy harvest strengthens a family. Every trained farmer strengthens a community. Every sustainable farming practice strengthens our future. On World Food Safety Day, we reaffirm our commitment to supporting communities to grow food that is safe, nutritious, and sustainable, for today and for generations to come.
The Federation Humana People to People Office of the Prime Minister OPM_Namibia WFP Namibia Capricorn Foundation Nutrition and Food Security Alliance of Namibia DAPP Zambia DAPP ZIMBABWE Humana People to People Botswana Humana People to People in South Africa Humana People to People Laos Humana Povo para Povo Brasil ADPP Angola ADPP Mozambique Ministry of Health and Social Services-Namibia Ministry of Agriculture, Fisheries, Water & Land Reform Food and Agriculture Organization of the United Nations (FAO) Growing Food in Windhoek Center for Food Safety