Ind Food & Beverage Association

Ind Food & Beverage Association ‘Food for a better tomorrow’

Ind Food & Beverage Association (IFBA) is an alliance formed to achieve the common goal of protecting, supporting, and growing the Food & Beverage (F&B) Industry in India through shared responsibility and accountability, as well as building long-term credibility and trust by changing the perception about the F&B industry in India by partnering with government, scientific institutions and consumer organizations.

World Metrology Day 2026 | Building Trust in Policy MakingEffective regulations are built not only through enforcement, ...
20/05/2026

World Metrology Day 2026 | Building Trust in Policy Making

Effective regulations are built not only through enforcement, but through collaboration, consultation, and practical implementation. Trust in regulatory systems is strengthened when policy development is transparent, consultative, and implementation-oriented.

On World Metrology Day 2026, IFBA highlights the importance of collaborative policy-making to strengthen Legal Metrology frameworks and boost consumer confidence. Structured industry participation — through consultations, joint working groups, pilot initiatives, and continuous feedback — helps create practical, clear, and effective regulations.

IFBA appreciate the efforts of Department of Legal Metrology in inviting F&B Industry whenever related policy interventions are made to Rules. IFBA has been actively participating to represent member’s position on such policy interventions like Unique Selling Preposition (USP) for declaring two or more prime constituents on FOP, Revision of Schedule II to bring back provision of edible oils etc. IFBA takes pride in conducting webinar on World Metrology Day in association with the Department of Legal Metrology and Members to create awareness around regulatory requirements impacting F&B sector.

Collaborative, evidence-based engagement like this supports harmonized, consumer-friendly regulations and improves clarity and trust for both industry and consumers. IFBA remains committed to constructive engagement that ensures policies are workable, transparent, and focused on consumer protection.

🟢Debunking Food Myths & Misleading Claims: “Palm oil does not automatically lead to heart disease or heart failure” ~ D...
13/05/2026

🟢Debunking Food Myths & Misleading Claims:

“Palm oil does not automatically lead to heart disease or heart failure” ~ Dr. Varun Bansal, Senior Consultant Cardiac Surgeon, Apollo Hospitals

Dr. Varun Bansal dispelled the long-standing myth linking palm oil to cardiovascular risk, citing evidence from domestic and global studies. He explained:

● Palm oil’s 50:50 saturated-to-unsaturated fat profile is comparable to many commonly consumed fats

● Moderate consumption shows no consistent link to heart disease or cholesterol spikes

● Antioxidants like tocotrienols and tocopherols offer cardioprotective benefits

● Health impact depends on overall dietary patterns, not a single ingredient

Replacing trans fats with , he noted, aligns with global initiatives. And focused that context matters more than content. Balance beats blame. He echoed the remarks by Dr. Komal and urged consumers to ensure balanced fat intake and dietary diversity.


13/05/2026

Rethinking Nutrition | Choosing the Right Cooking Oil

At the World Food Day celebration organized by and National Institute of Food Technology Entrepreneurship and Management, Kundli (NIFTEM-K) at IHM Delhi, Dr. Komal Chauhan Dean-Research and Outreach, NIFTEM shared her perspective that cooking oil plays a critical role in our daily diet, yet it is often misunderstood or overlooked when making food choices. Instead of focusing on single ingredients, it is important to understand what the oil is made of and how it contributes to overall nutrition.

💬 Choosing an edible oil is important aspect of cooking which must be led by understanding the fatty acid composition of the oil rather than Good / Bad labelling

Key points to consider:

📊 Know Your Oil Composition: Every cooking oil contains a combination of:
Saturated Fatty Acids (SFA) Monounsaturated Fatty Acids (MUFA) Polyunsaturated Fatty Acids (PUFA)

⚖️ Balance is the Key: A healthy diet should aim for a balanced intake of fats, supporting overall metabolic health.

🌴 Informed Choices Matter: No single oil is perfect on its own. Selecting oils based on their fatty acid profile and using them appropriately in your diet is key. Like many oils, palm oil contains a mix of fatty acids.

🚫 Beyond Simplistic Views: Labeling Oil as “good” or “bad” oversimplifies nutrition. The focus should remain on balance, quantity, and overall dietary patterns.

✔️ Choosing oils based on their fatty acid composition and using them in moderation supports better overall nutrition

Oil

22/04/2026

Why is essential for everyday ?

Fats play a crucial role in providing energy, supporting cell function, and helping the body absorb fat-soluble vitamins like A, D, E, and K. They are also important for maintaining brain health and overall well-being.

Beyond energy, healthy fats contribute to heart health and help keep you satiated, supporting balanced eating and sustained energy levels throughout the day.

⬩➤ Watch the video to learn more about the role of fats in everyday health and the recommended quantities your body needs.

22/04/2026

Why is essential for everyday ? 🥑

Fats play a crucial role in providing energy, supporting cell function, and helping the body absorb fat-soluble vitamins like A, D, E, and K. They are also important for maintaining brain health and overall well-being.

Beyond energy, healthy fats contribute to heart health and help keep you satiated, supporting balanced eating and sustained energy levels throughout the day.

⬩➤ Watch the video to learn more about the role of fats in everyday health and the recommended quantities your body needs.

22/04/2026

What makes essential for your everyday ?

Protein plays a vital role in building and repairing tissues, supporting muscle strength, and keeping your body functioning at its best. It also helps in the production of and that are critical for overall health.

Beyond strength, protein contributes to satiety, helping you feel fuller for longer and supporting better appetite control and weight management.

⬩➤ Learn more about the role of protein in everyday


22/04/2026

What makes essential for your everyday ?

Protein plays a vital role in building and repairing tissues, supporting muscle strength, and keeping your body functioning at its best. It also helps in the production of enzymes and hormones that are critical for overall health.

Beyond strength, protein contributes to satiety, helping you feel fuller for longer and supporting better appetite control and weight management.

⬩➤ Watch the video to learn more about the role of protein in everyday health and the recommended quantities your body needs.

22/04/2026

What makes a must-have in your everyday ?

Vitamin B2, also known as riboflavin, plays a key role in helping the body convert food into energy, supporting overall metabolism and daily functioning. It also contributes to the maintenance of healthy skin, eyes, and the nervous system.

Beyond energy production, Vitamin B2 acts as an antioxidant, helping protect cells from oxidative stress and supporting overall well-being.

⬩➤ Watch the video to learn more about the role of Vitamin B2 in everyday health and the recommended quantities your body needs.

Our Power. Our Planet. 🌍What we grow, make, and consume today will define the future of our planet.This , the call is c...
22/04/2026

Our Power. Our Planet. 🌍

What we grow, make, and consume today will define the future of our planet.

This , the call is clear - build food systems that are not just efficient, but sustainable, responsible, and future-ready. From mindful sourcing to reducing waste and enabling informed choices, every step matters.

At the (India Food & Beverage Association), we are committed to advancing conversations and actions that support sustainable food ecosystems, balancing nutrition, innovation, and environmental responsibility.

Because shaping a better planet begins with transforming the way we produce and consume food.

Here’s to a future that is good for people - and good for the planet. 🌱

21/04/2026

🌿 Rethinking Nutrition | Palm Oil & Why Moderation Matters

At the World Food Day celebration organized by IFBA and NIFTEM-K at IHM Delhi, Dr. Varun Bansal shared an evidence-based perspective on palm oil, one of the most widely debated topics.

In this segment, he highlights the importance of moving beyond misconceptions and understanding the true role of oils in our diet.

💬 “Oils are essential for our body—they are a fundamental part of our cell structure. The key is moderation, not elimination.”

Key insights from the conversation:
🧬 Essential for Life: Oils play a critical role in maintaining cellular structure and supporting overall body function.
📊 Backed by Research: Global research, including studies aligned with WHO guidance, emphasizes the importance of balanced fat consumption.
⚖️ Balance of Fatty Acids: A mix of saturated and unsaturated fatty acids, such as those present in palm oil, when consumed in moderation, can support overall health.
🚫 Myth vs Science: Focusing on a single ingredient misses the bigger picture of diet quality, quantity, and lifestyle.

It’s time to move beyond fear-driven narratives and adopt a more science-led, balanced approach to nutrition.

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