The Vegetarian Society

The Vegetarian Society The Vegetarian Society is a campaigning charity bringing the benefits of plant-based eating to all! It campaigns to make the changes happen that need to happen.

Changes to help people. To help the planet. And to help animals. Get in touch – we’re here to help if you are looking for advice for yourself, your friends or family. And we’ll guide you through everything, from the important first steps of becoming a vegetarian to providing nutritional advice. If you’d like to get in touch, drop us an email at: [email protected] or visit www.vegsoc.org

Have you signed up to our newsletter yet? It's packed with news, recipes, competitions and loads more! Sign up at: https://www.vegsoc.org/newsletter

Become a member of The Vegetarian Society https://vegsoc.org/join/

Our Vegetarian Society Approved trademarks, which you can find on products and restaurant menus, makes finding veggie and vegan meals and ingredients easier. https://www.vegsoc.org/trademarks

We’re also keen to encourage all veggies to get some flour on their aprons by coming along to our Vegetarian Society Cookery School, which offers a fun, hands-on and informative experience in a friendly atmosphere. Get messy, get creative, and eat well for life! https://vegsoc.org/cookery-school/

We are Registered with the Fundraising Regulatorhttps://www.fundraisingregulator.org.uk/wp-content/uploads/2016/10/Fundraising-promise-v3-1.pdf

02/10/2026

Big on flavour, easy to throw together and a little different from your usual lunch. ✨

Save this one for when you want something that actually keeps you going. Get our FREE digital booklet, filled with delicious vegetarian and vegan recipes and inspiration for the week and beyond.

🔗 Sign up below and get your copy: https://bit.ly/3URTEYG

Made with Suma Wholefoods. 💚

"Small steps, small swaps." Dame Joanna Lumley is inviting you to join her this  : simple veggie swaps, big kindness to ...
02/10/2026

"Small steps, small swaps." Dame Joanna Lumley is inviting you to join her this : simple veggie swaps, big kindness to animals and planet.

Will you give it a try? 💚

Get your FREE digital booklet of veggie and vegan recipes & tips to help you start 👉 https://bit.ly/3URTEYG

01/10/2026

A bowl of something warm, comforting and full of flavour.🥘

This is the kind of recipe that makes a weeknight dinner feel like a proper treat.

Made with store cupboard staples from our sponsor, Suma Wholefoods.

Want more recipes? Our FREE digital booklet is packed with delicious vegetarian and vegan recipes and ideas to keep you cooking beyond the week.

💚 Sign up below to get your free copy: https://bit.ly/3URTEYG

GIVEAWAY TIME!To celebrate  , we’ve teamed up with The Vegetarian Society to give one lucky winner the chance to win a d...
01/10/2026

GIVEAWAY TIME!

To celebrate , we’ve teamed up with The Vegetarian Society to give one lucky winner the chance to win a delicious Suma hamper!

Packed with goodies including store cupboard classics, plant-powered hair & body essentials and cruelty-free home cleaning staples, there’s something for every household.

Want to enter? It’s easy:
- Follow @‌SumaWholefoods & The Vegetarian Society
- Like this post
- Tag a mate

That’s it!

The winner will be announced 08/10/26 Good luck!

"We can all make an impact every day, just by choosing what we eat." Sir Paul McCartney is backing  , and so can you. Be...
01/10/2026

"We can all make an impact every day, just by choosing what we eat." Sir Paul McCartney is backing , and so can you.

Better for you, kinder to animals, better for the planet. 🌎

Download our FREE digital booklet of recipes & veggie facts
👉 https://bit.ly/3URTEYG

Photography © Mary McCartney

01/10/2026

National Vegetarian Week is here!

This year, we're celebrating wholefoods, including beans and pulses, nuts, grains and seeds, and showing just how delicious and versatile they are. 🫘

With a little help from our sponsor Suma Wholefoods, we've got a box full of Vegetarian Society Approved goodies and seven delicious recipes to make with them.

One week. Seven recipes. Plenty of wholefood inspiration.

Ready to cook? 👇

Sign up below to get your FREE digital booklet: https://bit.ly/3URTEYG

01/10/2026

National Vegetarian Week with Charles Dowding No Dig Gardening! ✨

Join us in celebrating vegetarian living with one of our amazing supporters. Sign up today to get your FREE digital recipe booklet, packed with delicious vegetarian and vegan recipes to inspire your week.

👉 https://bit.ly/3URTEYG

Thinking about eating more veggie meals?  is the perfect opportunity to give it a try. Whether that’s one meal a day, or...
01/10/2026

Thinking about eating more veggie meals?

is the perfect opportunity to give it a try. Whether that’s one meal a day, or one day a week, plant-based foods can help support your health, your budget, and your environmental impact.

And it's not about being perfect but finding what works for you. Remember, every veggie choice counts!

Sign up to the Vegetarian Society’s FREE booklet packed with recipes from top chefs and food writers. https://vegsoc.org/national-vegetarian-week-2026-sign-up/

WIN one of these amazing prizes this National Vegetarian Week! 🎉Sign up today for your chance to win:🍳Sophie Macfie cook...
30/09/2026

WIN one of these amazing prizes this National Vegetarian Week! 🎉

Sign up today for your chance to win:

🍳Sophie Macfie cookbook
🍽️Joe Woodhouse cookbook
📚Xanthe Ross cookbook
🌱Sanjana Modha cookbook
🍛Prashad cookbook
🥕Anna Jones cookbook
🌶️ The Spicery's cookbook kit
🎟️1-year membership to The Happy Pear Recipe Club

✨ Sign up today for the FREE digital booklet, packed with delicious vegetarian and vegan recipes from a host of celebrity chefs, food writers, and our very own COOK!

👉 https://bit.ly/3URTEYG

Don't miss out! Prize entry closes 21st October 2026. ⏳

Happy 179th birthday to us! 🎂On 30 September 1847, a small group met at Northwood Villa in Ramsgate and founded the Vege...
30/09/2026

Happy 179th birthday to us! 🎂

On 30 September 1847, a small group met at Northwood Villa in Ramsgate and founded the Vegetarian Society. Nearly two centuries later, our work has grown and evolved, but our purpose remains the same: championing vegetarianism and making plant-based choices easier and more inspiring.

Today, that means campaigning for change, helping businesses showcase their vegetarian and plant-based products through the Vegetarian Society Approved Certifications, and teaching people at COOK with the Vegetarian Society how enjoyable and delicious plant-based cooking can be.

To everyone who has been part of our story, from our founders, trustees and members to our supporters, clients, and everyone who has chosen a meat-free meal along the way, thank you.

179 years in. And we’re just getting started. 💚

Address

Manchester

Opening Hours

Monday 9am - 5pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm

Telephone

+441619252000

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