24/04/2026
🐟 The fish on your plate may come with a hidden cost.
Hundreds of testimonies from crew who worked on board Chinese fishing vessels in the Indian Ocean expose forced labour and extreme neglect.
Migrant fishers on board one vessel reported being given poor-quality food, contaminated water, and denied medical care when their health deteriorated.
One fisher who challenged the captain was forced to sleep on deck. He died four days later. Two more fishers died on that voyage, all from undiagnosed illnesses.
“This is a brutal case, but the sad reality is that it is very typical of what is happening across the Chinese distant water fleet,” says Steve Trent, EJF CEO and Founder.
Fish caught by this vessel and others owned by the same company are able to enter markets in Japan, the EU, South Korea and the UK. These products could be on store shelves right now.
We are calling on the UK and other countries to endorse the Global Charter for Fisheries Transparency. With the right tools, we can shine a light on these abuses, protect migrant fishers, and hold the perpetrators accountable.
🗞️ Full story by Karen McVeigh in The Guardian ⬇️