06/09/2026
We’re privileged to be part of Kosher Deli’s Kommunity Kookup Chagim series! 🍗🧄
Food and community are a big part of what we do at Our Kids First. Every week, our Food Hub provides meals to families who need that extra bit of support, and through our cooking classes we’re also helping people build confidence in the kitchen.
So when Kosher Deli invited Billy & Ari into the kitchen to share a simple, easy family recipe, we were delighted to get involved!
And here it is…
🍗 Garlic & Paprika Roaster Legs
Ingredients:
• 4 chicken roaster legs
• 3 large onions, sliced
• 2–3 generous handfuls peeled garlic cloves
• 1 tbsp paprika
• 2 tsp salt
• 1 tsp freshly ground black pepper
• 1 cup oil
Method:
1. Preheat oven to 170°C fan / 190°C conventional.
2. Spread the sliced onions over the base of a large roasting dish and scatter the garlic on top. Arrange the chicken legs over the onions and garlic.
3. Sprinkle over the paprika, salt and black pepper, then drizzle with the oil. Rub everything together so the chicken is well coated.
4. Roast uncovered for 1 hour 45 minutes, basting once or twice if you like, until the chicken is golden and crisp, the onions are caramelised and the garlic is soft and buttery. Serve with creamy mashed potatoes, fluffy rice and a fresh salad for a simple, delicious family meal
A huge thank you to Kosher Deli, not only for having us as part of the Kommunity Kookup, but for their continued support of the Our Kids First Food Hub and the families we support. ❤️
EasyRecipes FamilyFood JewishCommunity